Month: February 2013

  • Quick Tips for Cooking Steak at Home

    There is nothing more satisfying to a true carnivore than a perfectly cooked steak. Steak has a relatively nasty reputation for being difficult to cook at home, but the truth is, cooking steak at home is not difficult at all. When cooking steak on the stove, there are two cook steak tips that will best…

  • Using Websites to Order Takeout

    Take out and delivery food is a popular resource for meals at anytime of the day. Mealeo.com is your source to order food online miami, when a meal is ordered through the site a meal will be given to charity. This free Miami Beach delivery website for restaurants is a great way to get involved…

  • Restaurant Food Safety Is Vital For Customer Safety

    The Centers for Disease Control and Prevention report that about one out of every six Americans comes down with a foodborne illness every year. Despite popular belief, microwaving food does not get rid of bacteria. Make sure that you look for a food and hygiene course if you want to have the necessary education in…

  • How to Cook Steak on Stove Tops and Other Useful Advice Around the Kitchen

    Most people love their grills for the perfect steak. But when the weather does not permit it or for those living in smaller apartments who may not have access to grills, a problem often arises. How do they attain that perfect steak in the stove or oven that tastes like it came from the grill?…

  • Filtered Water Coolers

    The new kinds of bottleless water coolers that you see people using these days are a lot better than the water cooler systems that use bottles. The main reason why they are better is because a bottleless water cooler doesn’t allow bacteria to get into the water and contaminate it. These units are a far…

  • Learn About Herb Crystals

    Edible flowers have enjoyed a long and illustrious career in the United States. In fact, after the Boston Tea Party, bee balm flower petals were brewed as a tasty substitute for tea. In recent years, there has been a renewed interest in these types of microgreens. Herb crystals allow you to add a great deal…

  • Earning A Food Handling Certificate Opens Career Doors

    The Centers for Disease Control reported in 2011 that eight pathogens account for most illnesses, hospitalizations and even deaths. Restaurant health inspections occur at least twice per year and sometimes four times in a year without announcement to address this issue. Food safety certification programs benefit restaurants in terms of managing food quality. Tips such…

  • Consider Food Safety For Kids

    Kids food safety is essential to the ongoing health of a child. Most food safety for kids starts at home. However, schools that promote food safety for kids are also important. When a child learns how to be safe with the food that he or she eats on a daily basis, it is much more…

  • Delicious food recipes for every occasion

    Delicious food is one of the few things that can cross every culture on the planet. Whether someone grew up speaking English, and says “food recipes,” or they grew up speaking Spanish and say “recetas de comida” will never matter when it comes to making and enjoying great food. The good news is that there…

  • Healthy Snack Option Ideas

    According to market researchers Symphony IRI Group, hummus was a $5 million business led by only a smattering of companies just 15 years ago. Today it dominates the “refrigerated flavored spreads” category. If you are wondering “What is hummus?” Hummus is a Middle Eastern and Arabic food dip. Hummus ingredients include cooked, mashed chickpeas blended…